FSIS Training

Target Audience: CSIs with limited or simple processing experience that may or will temporarily cover a complex processing establishment. CSIs moving from a simple processing assignment to a complex processing assignment. Public Health Veterinarians and Frontline Supervisors with limited processing experience who have oversight responsibility for complex processing assignments in the circuit are also encouraged to attend. Inspectors enrolled in the Workforce Investment Program

Target Audience: This course is required for newly hired in-plant veterinarians. State Veterinarians.

Target Audience: Food inspectors or CSIs who have completed Food Inspector Livestock or Poultry classroom training over 3 years ago or more, and Food Inspectors who have completed the Food Inspector self-paced training during their orientation. CSIs who did not attend any slaughter inspection training previously and has work duties in slaughter establishment.

Target Audience: State or FSIS personnel that are newly hired to perform food safety assessments and other EIAO responsibilities.